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NEW SPRING MENUS NOW AVAILABLE—BOOK A TABLE

A Wealth of Choice

Seasonal menus showcasing the best in local produce

Rocksalt’s menus are inspired by the wealth of fresh ingredients that Kent & the South East has to offer.

Food with a view

The heart and soul of Rocksalt are our menus, served inside the stunning restaurant space & outside on our sun drenched terrace. We take time and effort to source our ingredients as locally as possible: from the day boats working along the South Coast to the local farms set in the rolling Kent countryside, our focus is always on provenance.

Something for everyone

Our A La Carte menu changes seasonally, showcasing everything from the freshest fish to the best quality meat, as well as locally sourced smoked or cured fish. On Sundays it’s all about the traditional roast, with a selection of locally reared meats and a roast fish of the day. Family is something that is very important to us and we welcome children of all ages, offering under 10’s their very own menu. We can cater for most dietary needs so please let us know in advance if you have any special requirements.

An exquisite pairing

Rocksalt boasts an eclectic wine list, jam packed with wines that sit harmoniously alongside the dishes leaving the kitchen, perfectly blending our love of old world classics with forward thinking New World producers.

Breakfast at Rocksalt

Enjoy the harbour vista as the sun rises and glistens across the water with breakfast served served in the restaurant.
Pre-booking is recommended
Available Daily, 9:15am–11am
Sample Breakfast MenuSample Kids' Breakfast Menu

Menus

Browse sample menus below.

Rocksalt also boasts a wide range of private dining options and menus, visit the private hire section for more information.

All menus displayed online are sample menus and are subject to change based on seasonal availability and daily stock. We recommend contacting us prior to your visit if you have any specific dietary requirements or menu enquiries.

Fri 1st May 2026, 7:30–9:30pm
Friday Night Live with Sarah-Jane Hassell
Jazz vocalist and West End songstress — relaxed seasonal dining & live music in the restaurant

Ease into the weekend with Rocksalt’s Friday night Live sessions — an evening of relaxed dining, seasonal plates and live music, all set against the backdrop of Folkestone’s stunning harbour.

As the evening unfolds, talented local musicians provide the soundtrack to your night, with live performances spanning jazz and swing through to modern favourites.

  • Jazz vocalist and West End songstress Sarah-Jane Hassell brings an evening of timeless live music to Rocksalt. Her acclaimed career includes leading roles in Les Misérables, Miss Saigon, Evita and City of Angels. Expect a sophisticated mix of jazz standards, sensual bossa nova and vintage pop classics, with songs spanning Gershwin to Cole Porter, Jobim to Sting, alongside a few surprises. Accompanied by pianist and composer Mick Bishop, this is the perfect soundtrack to a relaxed Friday night by the harbour.
    Book your table now & make Friday nights at Rocksalt one to look forward to this spring.
    Visit The Restaurant

    We keep a number of tables available for walk-ins, alternatively use the form below to book a restaurant table online. To book over the phone, or for parties greater than 6, call 01303 212070 (select option 8 to speak to a member of the team); we accept parties of up to 10 people on weekdays and up to 8 on weekends.

    We cater for all dietary requirements, please let us know when you book. Note—dogs are not permitted inside the main restaurant.

    We're Best Restaurant in Kent Finalists!

    We’re delighted to share that Rocksalt has been selected as a Regional Finalist in the Muddy Stilettos Awards 2026.

    The Muddy Stilettos Awards celebrate the very best independent businesses across the UK, shining a spotlight on standout destinations in hospitality, lifestyle and beyond. Being recognised in the regional finals is a huge honour for our team and a reflection of the continued support from our guests.

    We would be incredibly grateful for your support in the next stage. Voting is free and takes just one minute, simply choose the category and don't forget to verify your vote for it to count.

    Thank you, as always, for being part of our journey and supporting us. Voting closes 26 May 2026 at 1pm.

    Vote For Us—Best Restaurant
    The Good Food Guide

    The Good Food Guide was founded by Raymond Postgate in 1951 and today it remains the longest-standing and best selling guide to dining out in Great Britain. The Good Food Guide receives reports from members of the public throughout the year, and it's your list of recommendations that creates the long-list for possible inclusion.

    We'd be delighted for diners at Rocksalt to take a few minutes to review us and share their dining experience with the Good Food Guide. It's free to do so and only takes a couple of minutes.

    Leave a review
    Find Us
    4–5 Fishmarket, Folkestone, Kent CT19 6AA
    Nearest Train Station: Folkestone Central
    Get in Touch
    General Enquiries & Reservations
    Call 01303 212070 or email info@rocksaltfolkestone.co.uk
    Event & Private Hire Enquiries
    Make an enquiry here
    Press & Media Enquiries